| dc.contributor.author | Mrs, Rushda Hadzira Binti Ismail | |
| dc.date.accessioned | 2018-01-11T06:48:38Z | |
| dc.date.available | 2018-01-11T06:48:38Z | |
| dc.date.issued | 2012 | |
| dc.identifier.citation | Diploma In Hotel Management And Halal Food Services | en_US |
| dc.identifier.uri | http://dspace.lib.insaniah.edu.my/xmlui/handle/123456789/940 | |
| dc.language.iso | other | en_US |
| dc.publisher | Kulliyyah of Hospitality And Creative Art, KUIN | en_US |
| dc.relation.ispartofseries | Final Examination;Second Semester Session 2012/2013 | |
| dc.subject | HFS 113 - FOOD SAFETY | en_US |
| dc.title | HFS 113 - FOOD SAFETY | en_US |
| dc.type | Other | en_US |