| dc.contributor.author | Ms., Rusda Hadzira Bt. Ismail | |
| dc.date.accessioned | 2018-01-08T05:20:29Z | |
| dc.date.available | 2018-01-08T05:20:29Z | |
| dc.date.issued | 2017-06 | |
| dc.identifier.citation | Diploma Seni Kulinari | en_US |
| dc.identifier.uri | http://dspace.lib.insaniah.edu.my/xmlui/handle/123456789/689 | |
| dc.language.iso | en | en_US |
| dc.publisher | Kulliyyah of Hospitality And Creatif Art, KUIN | en_US |
| dc.relation.ispartofseries | Final Exam;Session 2017/Jun | |
| dc.subject | HMG 113 / HTB 213 - PRINCIPLES OF MANAGEMENT FOR HOSPITALITY & TOURISM | en_US |
| dc.title | HMG 113 / HTB 213 - PRINCIPLES OF MANAGEMENT FOR HOSPITALITY & TOURISM | en_US |
| dc.type | Other | en_US |