dc.contributor.author |
Mrs, Rushda Hadzira Binti Ismail |
|
dc.contributor.author |
Mr, Haizar B. Noor |
|
dc.date.accessioned |
2018-01-23T01:40:13Z |
|
dc.date.available |
2018-01-23T01:40:13Z |
|
dc.date.issued |
2013 |
|
dc.identifier.citation |
Diploma In Culinary Arts |
en_US |
dc.identifier.uri |
http://insep.lib.insaniah.edu.my/xmlui/handle/123456789/1412 |
|
dc.language.iso |
en |
en_US |
dc.publisher |
Kulliyyah of Hospitality And Creative Art, KUIN |
en_US |
dc.relation.ispartofseries |
Final Examination;First Semester Session 2013/2014 |
|
dc.subject |
HCF 113 - FUNDAMENTAL OF FOODS |
en_US |
dc.title |
HCF 113 - FUNDAMENTAL OF FOODS |
en_US |
dc.type |
Other |
en_US |