HSM 113 - FOOD SERVICE MANAGEMENT

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dc.contributor.author Mr, Syed Noor Yusoufuddin B. Syed Noor Affendi
dc.contributor.author Mr, Adie Effendi Bin Zulkifli
dc.contributor.author mrs, Marini Binti Md Isa
dc.date.accessioned 2018-01-22T08:23:20Z
dc.date.available 2018-01-22T08:23:20Z
dc.date.issued 2014
dc.identifier.citation Diploma In Hotel Management And Halal Food Services / Diploma In Culinary Arts en_US
dc.identifier.uri http://insep.lib.insaniah.edu.my/xmlui/handle/123456789/1368
dc.language.iso en en_US
dc.publisher Kulliyyah of Hospitality And Creative Art, KUIN en_US
dc.relation.ispartofseries Final Examination;Semester Two Session 2014/2015
dc.subject HSM 113 - FOOD SERVICE MANAGEMENT en_US
dc.title HSM 113 - FOOD SERVICE MANAGEMENT en_US
dc.type Other en_US


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