Browsing Kulliyyah of Hospitality & Creative Art by Subject

Now showing items 21-40 of 123

Subject
HCG 113 - GARDE MANGER [1]
HCP 113 - BASIC PASTRY & BAKERY [2]
HEM 213 - CORPORATE EVENT MANAGEMENT [2]
HEM 213 - HOTEL EVENT MANAGEMENT [4]
HEM 213 / HHH 213 / SEM 113 - HOTEL EVENT MANAGEMENT / EVENT MANAGEMENT [1]
HEM 213 / SEM 113 - HOTEL EVENT MANAGEMENT / EVENT MANAGEMENT [1]
HFO 213 - FRONT OFFICE MANAGEMENT [5]
HFP 113 - BASIC HALAL FOOD PREPARATION [2]
HFS 113 - FOOD SAFETY [7]
HHA 112 - INTRODUCTION TO HOSPITALITY & TOURISM INDUSTRY [1]
HHA 112 - INTRODUCTION TO HOSPITALITY AND TOURISM INDUSTRY [1]
HHA 112 / HIH 112 - INTRODUCTION TO HOSPITALITY & TOURISM INDUSTRY [5]
HHA 112 HIH 112 - INTRODUCTION TO HOSPITALITY AND TOURISM INDUSTRY [1]
HHC 113 - DIPLOMA PENGURUSAN HOTEL DAN PERKHIDMATAN MAKANAN HALAL [1]
HHC 113 - FOOD SERVICE MANAGEMENT [3]
HHC 113 / HSM 113 - FOOD SERVICE MANAGEMENT [2]
HHC 113 / HSM 113 - FOOD SERVICE MANAGEMENT / FOOD SERVICE MANAGEMENT (THEORY) [1]
HHD 113 - FOOD SAFETY [1]
HHD 113 - FOOD SAFETY / HYGIENE AND SANITATION [1]
HHD 113 - HYGIENE AND SANITATION [3]

Now showing items 21-40 of 123

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